“Toscana is the only country in the world that felt like home: the rest of Italy, and France, England, Spain, Germany, were Republics, Monarchies, Empires – not home” (Curzio Malaparte)
Tuscany, located in the central Italy, owes its name to the Latins who called the region “Etruria”, land of the Etruscan, which then became “Tuscia” and lastly Toscana.
Its territory is mostly a masterpiece of landscape art, hosting cities and villages of beauty beyond measure such as Florence, its capital, or Pisa, Siena, San Gimignano, Saturnia, Montecatini and many others. Florence, described as one of the most beautiful city in the world, win the heart and the eyes with its marvels of Renaissance architecture. For centuries it was the literary and artistic cradle of illustrious names such as Dante, Brunelleschi and Michelangelo, among others, who create some amazing works, studied and envied by the whole world. It was also the homeland of the Italian language.
However, Toscana is not just art and landscapes: just as much incredible is its food and wine tradition, exported all over the world under the brands of Chianti, Brunello and Montalcino, typical wines of the area.
Toscana is a land that enchant your heart at first sight. Apart of all its cultural and natural treasures, it gives you also the chance to dive into the crystal water of the Tyrrhenian sea, at Cala Violona, Golfo di Baratti, Argentario or Elba.
Culture, tradition, food and a bit of fresh dynamism are the ingredients of this beautiful itinerary. From the enchanting landscapes of Cortona, to the magical fairytale town of San Gimignano, to the ancient streets of Florence.
A four-day journey to uncover the artistry of tuscan cuisine: a comprehensive program featuring hands-on cooking classes, delectable food and wine experiences and the unique pleasures of wine therapy.
A five-day tour that will take you to immerse yourself in the charm of places and hills that perfectly convey the past and beauty: Florence and San Gimignano.
From North to South, twelve days in your car to visit the cities of good living. An exciting and sustainable journey to look at Italy with different eyes.
Five days program to discover Tuscan culinary art, including cooking classes, traditions and local delicacies.
A journey to discover the Tuscan cheese combined with the renowned wine of Val d’Orcia – union of art and landscape.
A food and wine tour, fascinating like the wine estates you will explore and intense like the wines you will taste. A one-of-a kind experience for those who love to discover the true Italian flavors.
20 Regions of Italy is the way to discover the most secret and hided corners of the “Bel Paese”, with a team of experts who will help you create an itinerary tailored to your wishes.